Minecook Red Ginseng Sweet Red Bean Jelly | 250g | Korean Snack, Yokan, Yanggaeng Traditional Korean Dessert, 홍삼 양갱
$10.95
It is very soft because it is made with fine red bean paste.
Red Ginseng Red Bean Jelly adds red ginseng concentrate so you can enjoy the taste and flavor at the same time. The neat individual packaging makes it easy to enjoy anytime, anywhere, and is perfect as a snack.
Package Dimensions : 3 x 2 x 0.5 inches; 8.82 ounces
Manufacturer : Minecook
ASIN : B0CGV2LLGV
Red Ginseng Sweet Bean Jelly which called Hongsam Yanggaeng in Korean, is made with red bean paste in a traditional Korean way.
How to Enjoy – It tastes better when you put it in the refrigerator and eat it chilled.
It’s moderately sweet, so it’s good to eat it with bitter tea.
Precautions – Store in a cool place away from direct sunlight. This product was produced in the same manufacturing facility as peach products. Due to the production process, sometimes empty bags come out, but there is no difference in weight by weighing.
Hally –
Good
Somehow my mom love it , she told me every times she took it , make her feel well and actively , smell ginseng and not so swee